Vol. 29 No. 2 (2023):

Published: 30-10-2023

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Articles

Exploring the growing links between digital agriculture, finance capital, and farmland investors and managers in North America

Emily Duncan, André Magnan
Abstract 974 | PDF Downloads 367 | DOI https://doi.org/10.48416/ijsaf.v29i2.557
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Page 1-14

Documenting working experiences of agricultural workers in California

Alvaro Medel-Herrero, Natalia Deeb-Sossa, Monica Torreiro-Casal, Martha Shumway, Joseph Hovey, Rosemary Sokas
Abstract 745 | PDF Downloads 615 | DOI https://doi.org/10.48416/ijsaf.v29i2.525
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Page 15-34

The Food System in the (Post-)Pandemic World

The Food System in the (Post-)Pandemic World

Hilde Bjørkhaug, Atakan Büke, José Duarte Ribeiro, Sarah Ruth Sippel
Abstract 246 | PDF Downloads 177 | DOI https://doi.org/10.48416/ijsaf.v29i2.602
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Page 35-37

From Banned Bonds to Hungry Homes

Johannes Bhanye
Abstract 200 | PDF Downloads 206 | DOI https://doi.org/10.48416/ijsaf.v29i2.526
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Page 39-60

From Farmer to Consumer

Sohini Bhattacharjee
Abstract 351 | PDF Downloads 227 | DOI https://doi.org/10.48416/ijsaf.v29i2.532
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Page 61-81

COVID-19 and the Neoliberal Resilience of Food Provision in Istanbul

Atakan Büke, M. Fatih Tatarİ, Orkun Doğan
Abstract 230 | PDF Downloads 180 | DOI https://doi.org/10.48416/ijsaf.v29i2.531
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Page 83-103

Food Movements, Resistance, and new digital repertoires in (post-)pandemic times

Lea Loretta Zentgraf, Thalita Kalix Garcia
Abstract 333 | PDF Downloads 209 | DOI https://doi.org/10.48416/ijsaf.v29i2.523
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Page 105-128