Less Meat Initiatives: An Initial Exploration of a Diet-focused Social Innovation in Transitions to a More Sustainable Regime of Meat Provisioning

Abstract 791 | PDF Downloads 316

Meanings of Local Food in Danish Print Media: From Marginal to Mainstream

Abstract 480 | PDF Downloads 274

Beyond the Public–Private Divide: GLOBALGAP as a Regulation Repository for Farmers

Abstract 337 | PDF Downloads 238