Less Meat Initiatives: An Initial Exploration of a Diet-focused Social Innovation in Transitions to a More Sustainable Regime of Meat Provisioning

Abstract 755 | PDF Downloads 307

Meanings of Local Food in Danish Print Media: From Marginal to Mainstream

Abstract 454 | PDF Downloads 265

Beyond the Public–Private Divide: GLOBALGAP as a Regulation Repository for Farmers

Abstract 315 | PDF Downloads 232