Vol 32 No 1 (2026): Special Section: Diversity for More Sustainable Food Systems

View Vol 32 No 1 (2026): Special Section: Diversity for More Sustainable Food Systems

Published: 10-04-2026

Commentaries

Development Induced Food Insecurity and Poverty in Rural Nepal

Uddhab Pyakurel
Abstract 129 | PDF Downloads 45
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Page 1-9

Articles

Alternative Food Networks and Green Infrastructures

Meilin Lyu
Abstract 31 | PDF Downloads 20
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Page 51-70

Grounding coffee value in territory

Dr. Matthew J. Zinsli, Dr. Rafael Villota-Jetzer
Abstract 55 | PDF Downloads 45
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Page 87-103

The European debate on Front-of-Pack Labels

Antonello Podda, Alessandra Piccoli
Abstract 61 | PDF Downloads 37
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Page 129-148

Contemporary Vestals in the Masterchef’s Kitchen

Agnieszka Maj , Wojciech Goszczyński, Anna Wójtewicz
Abstract 32 | PDF Downloads 37
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Page 149-167

Antimicrobials, Shrimps and the Law

Marine Al Dahdah, Renaud Colson, Arunkumar Abhimanue Sulochana, Prabhakar Jayaprakash
Abstract 24 | PDF Downloads 19
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Page 215-228

Emerging Scholars of Agriculture and Food

The Role of Informal and Formal Seed Systems on Seed Security in Malawi

Henry Geoffrey Hunga
Abstract 89 | PDF Downloads 46
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Page 251-272

Diversity for More Sustainable Food Systems

Impacting conventional foodways with food democracy

Francesca Forno, Michela Giovannini, Ewa Kopczynska
Abstract 82 | PDF Downloads 36
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Page 301-314