Editor's Introduction

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Published Jan 15, 2021
DOI https://doi.org/10.48416/ijsaf.v8i.347
Raymond A. Jussaume Jr.
Department of Rural Sociology Washington State University Pullman, Washington, USA

Abstract

No abstract.

How to Cite

A. Jussaume Jr., R. . (2021) “Editor’s Introduction ”, The International Journal of Sociology of Agriculture and Food. Paris, France, 8, p. 2. doi: 10.48416/ijsaf.v8i.347.
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Issue
Vol. 8 (1999): Special Issue: The Global Agro-food Sector and Transnational Corporations
Section
Editorial Introduction

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