Vol. 5 (1996)
Published: 01-01-1996
Editorial Introduction
From the Editors
Abstract 105 | PDF Downloads 51 | DOI https://doi.org/10.48416/ijsaf.v5i.426Articles
Sustainable Development and Agriculture in the Third World
Abstract 74 | PDF Downloads 40 | DOI https://doi.org/10.48416/ijsaf.v5i.368
Page 7-38
Sweet and Sour: The Dynamics of Sugar Cane Agriculture
Abstract 64 | PDF Downloads 32 | DOI https://doi.org/10.48416/ijsaf.v5i.369
Page 40-65
Agricultural Trade, Firms and the State: Extrapolations From the Case of Japanese Beef Imports
Abstract 56 | PDF Downloads 63 | DOI https://doi.org/10.48416/ijsaf.v5i.370
Page 66-84
Globalisation, Regionalisation and Quality:The Socio-economic Reconstitution of Food in the San Francisco Valley, Brazil
Abstract 110 | PDF Downloads 70 | DOI https://doi.org/10.48416/ijsaf.v5i.372
Page 85-114
Collective Efficiency: Mezcal Production and the Clustering of Small Firms
Abstract 51 | PDF Downloads 35 | DOI https://doi.org/10.48416/ijsaf.v5i.374
Page 115-130