Searching for the ‘Alternative’, Caring, Reflexive Consumer

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Published 04-12-2013
DOI: https://doi.org/10.48416/ijsaf.v20i3.176
Josée Johnston
Department of Sociology, University of Toronto, 725 Spadina Avenue, Toronto, M5S 2J4, Canada
Kate Cairns
Department of Sociology, University of Toronto, Toronto, Canada.

Abstract

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How to Cite

Johnston, J. and Cairns, K. (2013) “Searching for the ‘Alternative’, Caring, Reflexive Consumer ”, The International Journal of Sociology of Agriculture and Food, 20(3), pp. 403–408. doi:10.48416/ijsaf.v20i3.176.
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References
Banet-Weiser, s. and Muhkerjee, r. (2012) Introduction: commodity activism in neoliberal times, in: s. Banet-Weiser and r. Muhkerjee (eds) Commodity Activism: Cultural Resistance in Neoliberal Times. New York: New York University Press, 1–17.

Cairns, k., Johnston, j. and MaCkendriCk, n. (2013 Feeding the ‘organic child’: Mothering through ethical consumption, Journal of Consumer Culture, 13(2), pp. 97–118.

Dupuis, M. and GoodMan, d. (2005) Should we go ‘‘home’’ to eat? Toward a reflexive politics of localism, Journal of Rural Studies, 21(3), pp. 359–371.

Gibson-GrahaM, j.k. (1996) The End of Capitalism (As We Knew It): A Feminist Critique of Political Economy. Oxford: Blackwell.

GoodMan, d. and Dupuis, M. (2002) Knowing food and growing food: beyond the production-consumption debate in the sociology of agriculture, Sociologia Ruralis, 42(1), pp. 5–22.

Guthman, j. (2008) If they only knew: color blindness and universalism in California alternative food institutions, Professional Geographer, 60(3), pp. 387–397.

Johnston, j. (2008) The citizen-consumer hybrid: Ideological tensions and the case of Whole Foods Market, Theory and Society, 37, pp. 229–270.

Johnston, j. and Szabo, M. (2011) Reflexivity and the Whole Food Market consumer: the lived experience of shopping for change, Agriculture and Human Values, 28(3), pp. 303–319.

Johnston, j., SzaBo, M. and Rodney, a. (2011) Good food, good people: understanding the cultural repertoire of ethical eating, Journal of Consumer Culture, 11(3), pp. 293–318.
Issue
Vol 20 No 3 (2013)
Section
Alternative Food Networks

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    How to Cite

    Johnston, J. and Cairns, K. (2013) “Searching for the ‘Alternative’, Caring, Reflexive Consumer ”, The International Journal of Sociology of Agriculture and Food, 20(3), pp. 403–408. doi:10.48416/ijsaf.v20i3.176.