R. SANDERSON, Matthew. Migrants in the World Food System: Introduction . The International Journal of Sociology of Agriculture and Food, East Lansing (Michigan), USA, v. 19, n. 1, p. 56–61, 2012. DOI: 10.48416/ijsaf.v19i1.236. Disponível em: https://ijsaf.org/index.php/ijsaf/article/view/236. Acesso em: 27 oct. 2025.