KROPP, Cordula. Urban Food Movements and Their Transformative Capacities. The International Journal of Sociology of Agriculture and Food, East Lansing (Michigan), USA, v. 24, n. 3, 2018. DOI: 10.48416/ijsaf.v24i3.6. Disponível em: https://ijsaf.org/index.php/ijsaf/article/view/6. Acesso em: 27 oct. 2025.