International Journal of Sociology of Agriculture and Food

International Journal of Sociology of Agriculture and Food

Published by the School of Planning and Geography, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters and the Lifelong Learning Society, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Mara Miele, Farshad Araghi and Vaughan Higgins

Volume number: 23 (2016)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759


 

Volume 14 (2006)

Articles

 
Gender, Subsistence Fishing and Economic Change: A Comparative Study in Southern Veracruz, Mexico 
Authors: Verónica Vázquez-García and María Montes-Estrada1-22
Neo-liberalism, the WTO and New Modes of Agri-environmental Governance in the European Union, the USA and Australia 
Author: Mark Tilzey1-28

Book Reviews

 
Nuovi asceti : consumatori, imprese e istituzioni di fronte alla crisi ambientale, by Giorgio Osti 
Review Author: Gianluca Brunori 
Slow Living, by Wendy Parkins and Geoff Craig 
Review Author: Julia Hobson Haggerty