International Journal of Sociology of Agriculture and Food

International Journal of Sociology of Agriculture and Food

Published by the School of Planning and Geography, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters and the Lifelong Learning Society, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Mara Miele, Farshad Araghi and Vaughan Higgins

Volume number: 23 (2016)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759


 

Volume 11 (2003)

Articles

 
Farm Enterprises as Self-organizing Systems: A New Transdisciplinary Framework for Studying Farm Enterprises? 
Authors: Egon Noe and Hugo Fjelsted Alrøe3-14
Farm Crisis or Agricultural System Crisis? Defining National Problems in a Global Economy 
Author: Leland Glenna15-30
Authority, Power and Value in Contemporary Industrial Food Systems 
Author: Jane Dixon31-39
Pesticide Use and Risk Perception: An Analysis from the Laboratory Fields 
Author: Julia Guivant41-51